Culinary by Cuvée | Tuscany, Italy
Tuscany is all but synonymous with flavor rich ingredients, Michelin stars, and the world’s best culinary and wine experiences. Bursting with flavor, the region’s abundant rolling hills are an agricultural mecca and home to the finest truffles in the universe.
In Tuscany with Cuvée, you’ll explore the region’s many organic farms, enjoy the craft of Michelin-starred chefs like Stelios Salakis, and of course, sip the Sangiovese grapes of the famed Chianti Classico. Francesco has every nook and cranny of the Tuscan culinary experience curated for our Cuvée clients.
Truffle Hunting Excursion
In the ultimate bucket-list culinary experience, hunt for a true worldwide delicacy–one that only hails from Tuscany. You’ll be joined by an expert truffle hunter and his impressive, uber-trained dogs. And while you’re at it, take in the beauty of the Tuscan hills.Start Exploring
Cook With A Michelin Star Chef
Michelin-star chef Roberto Rossi from the iconic “Il Silene” restaurant will show you the magic of Tuscany’s deep-rooted culinary heritage during this 3-4 hr experience.Start Exploring
Authentic Pizza Making
Pick your ingredients from the farmhouse’s organic garden, with the estate’s Cuvée Lorenzo wine in hand.Start Exploring
Tuscan Wine Safari
For the adventurer and the wine lover in you, explore Chianti’s hidden secrets, via vintage Land Rover.
In between tastings, you’ll stop at the Organic Farm La Piaggia for a foodies’-style farm-to-table treat. Bruschettas and handmade pastas use ingredients from their organic vegetable and herb garden.Start Exploring
Wine + Cheese Tasting Experience
Formaggio is a way of life in Tuscany. Experience a Cuvée artisan culinary experience in the comforts of the Tuscan Farmhouse Estate with a curated tasting of five different Italian cheeses and two different cured meats, combined with fresh, seasonal fruits and vegetables and local mustards and honey.Start Exploring
Meet Our Culinary Talent
From Castello di Spaltenna’s Michelin-starred wonder, Stelios Sakalis, to the little known farmers of the Tuscan region, Italy is brimming with the best chefs and culinary talent in the world.
Chef Stelios Sakalis
Chef Alessio Sadran
Chef Duccio Prussi
All hail the white truffle and every feasting festival of the Tuscan region.
White Truffle Fair
The White Truffle is like the crown jewel of Tuscany: hunt for truffles like the locals and taste authentic recipes special to the region.Read More
San Giovanni Celebrations
Florence celebrates the feast of its patron, San Giovanni, involving the entire city with parades, sporting events, and fireworks.Read More
Mostra del Chianti
Chianti’s ancient wine culture is brought to life with entertaining reenactments, historical parades, and local tastings of food & wine.Read More
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We recently hosted luxury shoe designer, Sarah Flint, along with fashion and lifestyle blogger, Stacie Flinner, at our Tuscan Farmhouse for an extraordinary three-day Tuscany…
Return to the Romance of Tuscany
Your Italian Dreams Brought Back to Life at a Cuvée Luxury Tuscan Villa
Benvenuto, again! After more than a year of dreaming about winding Chianti vineyards, perfectly paired glasses of red with fresh-made pasta, shopping Via Tournabouni, and…