Culinary by Cuvée | Vail Valley, Colorado
Vail’s high altitude sunken valley is ideal for access to fresh and organic produce, wild river fish, and the best damn lamb in the world. Locally grown and farmed ingredients, like heritage pork and the world’s second most expensive nut, the pine nut, allow Culinary by Cuvée in Vail to showcase the best in Rocky Mountain cuisine. The pristine nature of the White River National Forest and vivid landscapes give root, literally, to many flora that aren’t found in other parts of the world.
Engage in Michelin-starred and globally-inspired feasts as well as a family and group favorite: Swiss-themed Rocky Mountain Raclette evening.Vail and Beaver Creek are also home to some of Colorado’s top tables, including Matsuhisa, Sweet Basil, Mountain Standard, and Splendido. And Cuvée has access to the best seats in the house at all of them.
Swiss Raclette Dinner
Unleash your inner chef and celebrate Swiss tradition with a Colorado touch in your Cuvée chalet.Start Exploring
In-Villa Oyster Bar
While you don’t immediately think of oysters when you think of the mountains, it is possible to enjoy the best of the East and West Coasts with an in-villa private oyster bar freshly sourced only from top purveyors.Start Exploring
Horse-Drawn Sleigh Ride + Dinner
Nestled in the Squaw Creek Valley in Cordillera, 15 minutes west of Beaver Creek, Colorado, Bearcat Cabin is the original cabin the Bearden family homesteaded during the early 20th century and is now home to one of Vail Valley’s most historic settings.Start Exploring
The Art Of Mixology
This hands-on cocktail class is perfect for date nights, corporate retreats, cocktail enthusiasts, family gatherings, and budding bartenders. Learn to make Colorado craft cocktails using local spirits and ingredients in the comfort of your Cuvée villa.Start Exploring
Beaver Creek, Colorado
This is Colorado summer encapsulated in an afternoon. Enjoy a favorite local pastime with stunning mountain views and a tour of the best fly fishing in Vail. Cool down in our pristine Gold Medal trout waters while learning to master a new skill.Start Exploring
Meet Our Culinary Talent
From New York’s best trained four-star chefs to veterans of Vail’s top restaurants, our culinary talent is always in ‘peak season’ with Cuvée in Vail.
Chef Jay Spicklmeier
Chef Kathryn Matthews
Chef Adam Smith
Chef Jordan Goncharoff
From Vail's signature Oktoberfest to Cuvée exclusive events, our culinary events take cuisine to new heights.
Bavaria comes to Vail each September in the form of traditional costumes, bratwurst, stein lifting, German beer, authentic music and dancing.Read More
Taste of Vail
Vail’s premier food and wine festival showcasing more than 30 of Vail’s finest chefs and restaurateurs alongside top wineries around the globe.Read More
Vail Farmer’s Market
Every Sunday from June through September, the best of local agriculture and crafts takes over the pedestrian village.Read More
An Epic Colorado Ski Season
Ski-in / ski-out with Cuvée luxury chalets
Winter is coming! With Colorado ski resorts opening late November, and the first snowfall already under our belts, the Rocky Mountains beckon. Cuvée’s ski-in ski-out chalets…
Best Fall Drives in Colorado for Foodies
A Fall Colorado Adventure Fueled by Food Spend a few autumn days and nights at Arrabelle Chalet, our ski-in/ski-out penthouse in the heart of Vail…
Luxury Vacation Homes & Villas for the Whole Family
Come Together With Cuvée
When you crave actual face-to-face time with your whole family, our most spacious villas can bring your world together under one roof. No matter where…